Ingredients
1-Package HHR Grass finished Cubed Steak Tenderized.
1 cup cashew milk
1 Duck Egg (2 Chicken eggs)
3 Cups Pecan Flour
12 tbsp Arrowroot powder
1 tsp sea salt
1 tsp fresh ground peppercorn
1 tsp Dill weed
1 tsp Paprika
onion, garlic,chives seasoning to taste
Cream Gravy Sauce
1 cup Cashew Milk
12 tsp Arrow root powder
3/4 tsp Fresh ground pepper
1/2 tsp sea salt
1/2 tsp onion, garlic, and chive seasoning
Defrost Cubed steaks.
Prepared Cream Gravy Sauce Topping and set aside to thicken.
Combine wet and dry bags seasoning ingredients.
1-Add cuts into wet ingredient bag.
2- Add soaked meat cuts into the dry ingredient bag . Only do 3-5 pieces at a time for proper coating.
*Add more flour if needed to your bag.
Cook in an air fryer 315 degrees- between 12-18minutes flip once.